- Must have Japanese condiment made from chili pepper and yuzu peel
- Perfect for udon, soba or hotpot
- Rich, flavorful and delicately spicy. It actually enhances whatever it touches.
- Made in Japan in Kyushu
- Contents: 50 g / 1.7 oz
- Categories: Japanese food | Japanese sauces
- Made in Japan
- Ingredients: VEGETABLE OIL (CANOLA OIL, SOYBEAN OIL), EGG YOLK, VINEGAR, SALT, MONOSODIUM GLUTAMATE, SPICE, NATURAL FLAVOR