The teapot is beautiful and functional. It was packaged very well and arrived save.
JAPANESE COOKING INGREDIENTS
Japanese cooking ingredients encompass a wide range of unique flavors and textures, from the umami-rich dashi broth and miso paste to the pungent wasabi and fragrant shiso leaves. These ingredients play a crucial role in the art of Japanese cuisine, and mastering their use is essential for creating authentic and delicious Japanese dishes.
Showing 5 of 52 products