Sori Yanagi Saucepan Kitchenware COOKWARE SAUCEPANS SORI YANAGI YUKIHIRA
Sori Yanagi Saucepan Kitchenware COOKWARE SAUCEPANS SORI YANAGI YUKIHIRA
Sori Yanagi Saucepan Kitchenware COOKWARE SAUCEPANS SORI YANAGI YUKIHIRA
Sori Yanagi Saucepan Kitchenware COOKWARE SAUCEPANS SORI YANAGI YUKIHIRA
Sori Yanagi Saucepan Kitchenware COOKWARE SAUCEPANS SORI YANAGI YUKIHIRA

Sori Yanagi Saucepan

$116.00

✔ Versatile Saucepan: An 18cm (1.2L) saucepan and lid designed for soups, sauces, and small family portions.
✔ High-quality construction: featuring stainless steel and aluminum for efficient heat distribution.
✔ Classic Design: Made in Japan with a heat-resistant Bakelite handle for safe, comfortable stovetop cooking.

Quantity:

Estimated Shipping Widget will be displayed here!

Sori Yanagi Design | Premium Matte Finish Stainless Steel Saucepan with Lid

Bring an icon of mid-century Japanese functional minimalism into your daily kitchen routine. Celebrated with the prestigious **Good Design Award**, this masterpiece by legendary designer Sori Yanagi seamlessly blends beautiful organic form with clever, practical engineering. Crafted from durable 18-8 stainless steel, its distinctive, slightly asymmetric silhouette creates a double pouring spout that allows you to easily pour liquids from either side without messy drips. By simply twisting the beautifully weighted stainless steel lid, you can adjust the opening to release steam safely or drain water smoothly without losing small food ingredients. Complete with an ergonomic, stay-cool Bakelite handle, this sophisticated essential provides exceptional thermal balance across all traditional gas and electric ranges.

Brand Sori Yanagi (柳宗理)
Product Type Designer Stainless Steel Matte Saucepan with Adjusting Lid
In the Box 1 Sori Yanagi Stainless Steel Saucepan & 1 Matching Rotating Lid
Material Profile Pan Body: Premium High-Grade 18-8 Stainless Steel (Base Thickness: 1.0 mm)
Lid Face: High-Grade Stainless Steel
Handle & Lid Knob: Heat-Insulating Bakelite Resin
Stovetop Compatibility Gas Ranges: YES | Electric Cooktops: YES | Induction (IH) Systems: NO
Appliance Safety Dishwasher Safe: NO | Microwave Safe: NO | Oven Safe: NO
Design Recognition Japan Good Design Award Winner
Country of Origin MADE IN JAPAN
Available Sizes & Specifications Table:
Diameter Size Full Dimensions (L × W × H) Pan Depth Liquid Volume Net Weight
18 cm 35.1 × 21.8 × 11.7 cm 80 mm 2.0 Liters 780 g
22 cm 42.3 × 26.0 × 12.3 cm 70 mm 2.5 Liters 1000 g
Award-Winning Functional Features:
  • Innovative Double Spout Profile: The specialized wider flared rim forms mirroring left- and right-handed spouts, letting you pour broth, reductions, or stews flawlessly from any angle.
  • Rotational Steam Lid Engineering: Designed to fit perfectly over the asymmetric spouts. Turn the lid fully closed to lock in moisture for gentle steaming, or rotate it slightly to uncover a gap for neat, splash-free liquid straining.
  • Ergonomic Stay-Cool Bakelite Grip: The heavy-duty handle is sculpted to follow the natural contour of your hand, providing comfortable weight balance while blocking thermal heat transfer from the burner.
  • Strainer Integration (18cm Model): The 18cm saucepan is custom-profiled to nest perfectly underneath Sori Yanagi's official 19cm stainless steel punching strainer for an optimized boiling and straining ecosystem.
🧼 Cleaning & Fine Metalware Preservation Guidelines:

• Washing Instructions: Hand wash only recommended. To safeguard the elegant, satin-matte look of the 18-8 steel core, avoid machine dishwashers. Wash gently using warm water, standard mild dish soap, and a soft nylon sponge. Avoid abrasive wire scourers or heavy scouring powders.
• Stovetop Management: Optimized for classic gas burner frames and radiant electric coil cooktops. This 1.0mm thickness steel core layout is not compatible with induction heating (IH) ranges.
• Appliance Boundaries: Because of the thermal-insulated synthetic Bakelite handle and matching lid knob structures, this saucepan must never be placed inside conventional baking ovens, microwave units, or under commercial broilers.