Red yuzu kosho food SAUCES YUZU

Red yuzu kosho

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Red Yuzu Kosho (Citrus Chili Paste), 50g

Red yuzu kosho fermented citrus chili paste from Kyushu. 50g. Smoother and milder than green yuzu kosho, suited for udon, hot pot, and yakitori. Made in Japan.

Contents 50 g
Origin Made in Kyushu, Japan πŸ‡―πŸ‡΅

βœ” Red Variety: Made with red chili for a smoother, milder heat than the sharp green yuzu kosho.

βœ” Real Yuzu Peel: The citrus punch comes from actual yuzu fruit.

βœ” Kyushu Origin: From the region that developed and still produces the most authentic yuzu kosho.