上質な急須で、お茶を美味しく淹れることが出来てとても満足しています。
このような上質な商品をアメリカにいながらにして購入出来ることが、とても嬉しいです。
JAPANESE COOKWARE
In Japan, pots and pans have been used for more than a thousand years. The country’s most popular methods of cooking are arguably stir-frying and simmering. These methods need high heat to cook ingredients quickly, so they require good quality materials that can withstand the extreme temperature changes of these cooking techniques. That's why pots and pans from Japan have evolved into some of the best in the world today over centuries.Showing 19 of 67 products