Authentic Hayashi rice essentials

Hayashi Rice is a beloved classic of Yoshoku, Western-style dishes uniquely adapted to Japanese tastes. Inspired by traditional hashed beef, this comforting meal features thinly-sliced beef and tender onions sautéed in butter and simmered in a rich, velvety demi-glace flavored with tomato, soy sauce, and red wine. To enjoy this soul-warming dish like they do in Japan, it is best served in authentic Japanese bowls or deep rimmed plates that can hold a generous portion of steamed rice and its savory, dark sauce.