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Kakigori machine Retro Kitchenware ELECTRIC KAKIGORI MACHINES SHAVED ICE
Kakigori machine Retro Kitchenware ELECTRIC KAKIGORI MACHINES SHAVED ICE

Kakigori machine Retro

CHF 96.00

✔ Retro Styling: A classic blue electric machine that turns ice into fluffy, snow-like Kakigori.
✔ Plug & Play: Uses a Type A plug compatible with USA and Canada outlets; no converter needed there.
✔ Easy Customization: Features an adjustable blade and simple knob operation for perfect texture.
✔ The Stats: Includes 2 ice bowls. Rated at 18W. Features a compact design with English instructions.

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Retro Electric Kakigori Machine | Vintage Style Shaved Ice Maker

Step back in time with the charm of a Showa-era Japanese summer. This Electric Kakigori Machine combines a nostalgic retro design with modern convenience. Engineered to produce super-fine, fluffy shaved ice (Bingsu style), it features a precision adjustable blade that transforms solid ice into light, airy snow. With its easy-to-use knob operation and Type A plug compatibility, it is the perfect centerpiece for summer parties and family dessert nights.

Power & Plug AC 100V (50/60 Hz) | Type A Plug (USA/Canada Standard)
Dimensions 23 × 19 × 38 cm (9.1" × 7.5" × 15")
Materials High-Quality ABS / PP / POM
Intended Use Home Use Only (Not for Professional Use)
Documentation English Instructions Included
Product Features:
  • Fluffy Snow Texture: Specifically designed to shave ice into fine, soft layers rather than coarse granules.
  • One-Touch Operation: Simply adjust the blade to your desired depth and twist the knob to start.
  • North American Ready: Uses the standard Type A plug found in the USA and Canada. (Other countries may require a transformer/converter).
  • Complete Set: Includes the machine and 2 specialized ice bowls to get you started immediately.
Essentials & Replacements:

• Making treats for a crowd? Purchase additional ice cups here.
• Keep the fluff coming: Browse replacement blades for DCSP and IS-FY series models.

Maintenance Note: For a long-lasting precision edge, always dry the stainless steel blade thoroughly before storage. To ensure safety and longevity, do not use for high-volume commercial purposes.