Katsuobushi bonito Block (220g)

Katsuobushi is a dried fermented fish rock made from skipjack tuna (Katsuwonus pelamis) called Katsuo in Japanese. This ingredient is in almost every Japanese dish.

• Make fresh bonito flakes whenever you want
• Directly from Kagoshima Japan
• Full flavor and rich texture for making the most exquisite "Dashi" 
• Easily make flakes thanks to this bonito flakes shaver made in Japan

Features:

• Included 1 bonito block
• Weight: 220g
• MADE IN JAPAN